Avocado Dip

Avocado Cheese Dip

The cream cheese makes this a thick and creamy guacamole dip.

 

2 large avocados, peeled and seeds removed
1 (8-ounce) packages cream cheese
1 (4-ounce) can whole green chiles
1 teaspoon garlic
2 teaspoons lemon juice

 

Place all ingredients in blender and mix well. Pour into serving dish. Serve Avocado Cheese Dip with vegetables, tortilla chipps or crackers. This Avocado Cheese Dip Recipe serves 10 to 12.

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 Also try : Fun Bacon Cheeseburger Roll-ups Recipe

Recipes ©: Great American Cookbooks

 

Per serving:  191 calories; 18.5 fat grams

 
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