Candied Sweet Potatoes Recipe

Candied Sweet Potatoes

2 large sweet potatoes
1 tablespoon baking soda
3/4 cup sugar
1/4 teaspoon salt
3 tablespoons butter

Directions for Candied Sweet Potatoes: Peel sweet potatoes and cut in circles about 1/2-inch thick. Cover with warm water; stir in baking soda. Soak 10 minutes; drain in colander and rinse. Combine sugar, salt and 1/2 cup water in a saucepan; bring to a low boil. Add potatoes and continue to cook, stirring syrup over potatoes, until syrup is thick and potatoes are done. Melt butter over candied sweet potatoes, stir and serve. Serves 3 to 4.

#candiedsweetpotatoes #candiedpotatoes #sweetpotatoes #recipe #cookbook #free #greatamericancookbooks #southern

Candied Sweet Potatoes Recipe from:

Mississippi Hometown Cookbook's Southern Recipes
Mississippi Hometown Cookbook

Also try : Cantaloupe Salsa Recipe

Free recipes ©: Great American Cookbooks

Join Our List
Join Our List
for Free Recipes, Discounts, and more
More from GAP...
State Hometown Cookbook Series

Back Road Restaurant Recipes Series

Kitchen Memories Cookbook
Kitchen Memories Cookbook with fun crafts for children of all ages

Game for all Seasons Free Wild Game Recipes

Family Favorite Recipes

Eat & Explore State Cookbook Series


 



Great American Publishers Home to Family CookbooksRecipes ©: Great American Cookbooks an imprint of
Great American Publishers • www.greatamericanpublishers.com
Call toll-free 1.888.854.5954 for complimentary information about our books and cookbooks.
Visit us on the web at www.greatamericanpublishers.com for our database of recipes, and enter to win a free cookbook, order books, and more.

 Subscribe in a reader