Pecan Pralines Recipe

Pecan Pralines

1 1/2 cups sugar
3/4 cup brown sugar
Pinch Salt
1/2 cup evaporated milk
2 cups pecan pieces
1 teaspoon vanilla
1/2 stick butter

Combine sugars, salt and milk in a saucepan and cook over medium heat, stirring constantly, until soft ball stage (mixture should be soft and hold together when dropped in cold water). Remove from heat and add pecans, vanilla and butter. Stir well. Drop by spoonful onto wax paper.

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Pecan Pralines Recipe from:

Louisiana Hometown Cookbook Cajun Creole Recipes
Louisiana Hometown Cookbook

Also try : Pepper & Corn Salsa

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