Poppy Seed Chicken Casserole Recipe - Delicious, creamy chicken casserole recipe

Poppy Seed Chicken Casserole

4 chicken breasts, cooked
1 (10 3/4-ounce) can cream of chicken soup
1 (8-ounce) carton sour cream
2 cups crushed Ritz Crackers
2 tablespoons poppy seeds
1 stick margarine, melted

Dice or shred chicken. In a separate bowl, mix soup and sour cream; add chicken. Spread in 2-quart casserole dish. Combine crackers and poppy seeds with melted margarine, and sprinkle over chicken mixture. Bake at 325 degrees for 25 minutes or until bubbly.

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Poppy Seed Chicken Casserole Recipe from:

Tennessee Hometown Cookbook Southern Soul Food Recipes
Tennessee Hometown Cookbook

Also try : Potato Skins

Free recipes ©: Great American Cookbooks

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