Spicy Chicken & Pineapple Salsa Recipe

Spicy Chicken & Pineapple Salsa

1 (8-ounce) can pineapple chunks (save liquid)
¼ cup minced red onion
¼ cup diced green bell pepper
2 tablespoons lime juice
1½ tablespoons chopped cilantro
1 tablespoon cumin powder
Pinch of salt and black pepper

In a bowl, combine Pineapple Salsa ingredients; refrigerate. When ready to serve, spoon over cooked chicken before serving.

4 to 6 bone-in chicken breasts
2 tablespoons hot sauce
½ teaspoon cinnamon
Reserved pineapple juice from Pineapple Salsa recipe
2 teaspoons prepared jerk seasoning or Cajun seasoning
1 small onion, minced
Garlic powder


Directions for Spicy Chicken with Pineapple Salsa: Rinse chicken; pat dry. Combine hot sauce, cinnamon and pineapple juice in a zipclose
bag. Add 1 chicken piece at a time. Turn and coat each piece evenly. Sprinkle
jerk seasoning, minced onion and garlic powder over both sides of chicken. Place
chicken in a single layer in a baking dish. Bake in oven at 400° for 35 minutes, until
chicken juices run clear.

#pineapplechicken #spicychicken #pineapple #salsa #recipe #free #southern #soulfood #cookbook #greatamericancookbooks


Spicy Chicken & Pineapple Salsa Recipe from:

Tennessee Hometown Cookbook Southern Soul Food Recipes
Tennessee Hometown Cookbook

Also try : Spicy Peanut Stew

Free recipes ©: Great American Cookbooks

 
Join Our List
Join Our List
for Free Recipes, Discounts, and more
More from GAP...
State Hometown Cookbook Series

Back Road Restaurant Recipes Series

Kitchen Memories Cookbook
Kitchen Memories Cookbook with fun crafts for children of all ages

Game for all Seasons Free Wild Game Recipes

Family Favorite Recipes

Eat & Explore State Cookbook Series


 



Great American Publishers Home to Family CookbooksRecipes ©: Great American Cookbooks an imprint of
Great American Publishers • www.greatamericanpublishers.com
Call toll-free 1.888.854.5954 for complimentary information about our books and cookbooks.
Visit us on the web at www.greatamericanpublishers.com for our database of recipes, and enter to win a free cookbook, order books, and more.

 Subscribe in a reader